Limitless customization options & Elementor compatibility let anyone create a beautiful website with Valiance.
The course is aimed to provide delegates with the knowledge and skills required to perform 1st, 2nd, and 3rd party audits of Food safety management systems against FSSC 22000 ver. 5 (Including ISO 22000:2018) or acceptable equivalent, in accordance with ISO 19011, ISO 22003 and ISO 17021. This course satisfies the training requirements for initial certification as an IRCA FSMS auditor.
Purpose of Food safety management system
•Understanding Food Safety Management System/ FSSC 22000 (Including ISO 22000:2018) Auditing
•Audit Planning / Auditing Techniques
•Practical Auditing
•Audit Reporting / Corrective Action Process
